Don't miss another issue…
Subscribe
Chestnuts
What are chestnuts? About the ingredient chestnuts. Including 68 recipes with chestnuts, nutrition data, and where to find it.
Contents
Nutrition
Nutrition Facts
Serving Size 1/2 cup slices (70g)Amount per Serving
Calories 35Calories from Fat 0
% Daily Value *
Total Fat 0.0g
0%
Saturated Fat
0.0g
0%
Trans Fat
~
Cholesterol 0mg
0%
Sodium 5mg
0%
Total Carbohydrate
8.6g
3%
Dietary Fiber
2g
7%
Sugars
1.7
Protein
0.6g
Vitamin A 0%
•
Vitamin C 2%
Calcium 0%
•
Iron 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Where found
Chestnuts are usually found in the produce section or aisle of the grocery store or supermarket.
Food group
Chestnuts are a member of the Vegetables and Vegetable Products USDA nutritional food group.
How much do chestnuts weigh?
| measure | grams |
| 1 cup slices | 70 |
| 4 waterchestnuts | 28 |
| In Chinese: | 栗子 | |
| British (UK) term: | Chestnuts | |
| en français: | châtaignes | |
| en español: | castañas |
Recipes using chestnuts
There are 67 recipes that contain this ingredient.
- Baked Apples and Chestnut Puree
- Braised Chicken Drumsticks
- Bread Stuffing for Fowl
- Brussel Sprouts and Chestnuts
- Brussels Sprouts, Chestnuts and Sage Salad
- Buche De Marrons Au Chocolat
- Buche De Noel (Yule Log)
- Chestnut Almond Torte
- Chestnut and Rice Savoury
- Chestnut Apple Soup
- Chestnut Broth with Soft Spices
- Chestnut Roast
References
| Usda nutrition data | almost 7 years ago |
Created: Last updated:
Recent How To & News
Tips and How To
5 Simple Slow-Cooker Tips
Using a Crockpot® or slow cooker can create delicious slow-cooked meals while saving your time and money.
7 Tips to Feed Your Family Well on a Budget
How to Eat Well While Saving Money? You can easily cut down your grocery bills and still purchase healthy foods.
Life without a Microwave
When Did We Forget How to Cook? Feeding your family well on a limited budget may be a lost art, but one worth remembering.
