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What are oranges? About the ingredient oranges. Including 702 recipes with oranges, nutrition data, and where to find it.


Nutrition Facts

Serving Size 1 cup sections, without membranes (185g)
Amount per Serving
Calories 85Calories from Fat 3
 % Daily Value *
Total Fat 0.4g 1%
Saturated Fat 0.0g 0%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 21.3g 7%
Dietary Fiber 4g 18%
Sugars 16.9
Protein 1.3g
Vitamin A 8% Vitamin C 139%
Calcium 8% Iron 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Oranges are usually found in the produce section or aisle of the grocery store or supermarket.

Food group

Oranges are a member of the Fruits and Fruit Juices USDA nutritional food group.

How much do oranges weigh?

measure grams
1 cup sections, without membranes 185
1 fruit (2-5/8" dia) 141
1 fruit (2-11/16" diam) 151

In Chinese:桔子
British (UK) term: Oranges
en français:oranges
en español:naranjas

Recipes using oranges

There are 709 recipes that contain this ingredient.

Absolute Best Chinese Sticky Ribs
Apricot Lite Jam
Arugula Salad Orange Couscous and Citrus Vinaigrette
Arugula Salad Orange Couscous and Citrus Vinaigrette
Arugula, Fennel, and Orange Salad
Asian Sesame Soba Noodles with Cucumber, Bok Choy, and Mixed Greens
Asparagus Chicken Mousse with Orange Butter
Autumn Pumpkin Marmalade
Baked Fish with Quick Tomato Confit
Baklava 2
Balsamic Cranberry Chutney

All 709 recipes


Usda nutrition data about 8 years ago

Created: Last updated:

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