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What are oranges?

About the ingredient oranges. Including 674 recipes with oranges, nutrition data, and where to find it.



Nutrition Facts

Serving Size 1 cup sections, without membranes (185g)
Amount per Serving
Calories 85Calories from Fat 3
 % Daily Value *
Total Fat 0.4g 1%
Saturated Fat 0.0g 0%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 21.3g 7%
Dietary Fiber 4g 18%
Sugars 16.9
Protein 1.3g
Vitamin A 8% Vitamin C 139%
Calcium 8% Iron 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Oranges are usually found in the produce section or aisle of the grocery store or supermarket.

Food group

Oranges are a member of the Fruits and Fruit Juices US Department of Agriculture nutritional food group.

How much do oranges weigh?

Measure Grams
1 cup sections, without membranes 185
1 fruit (2-5/8" dia) 141
1 fruit (2-11/16" diam) 151

In Chinese:桔子
British (UK) term: Oranges
en français:oranges
en español:naranjas

Recipes using oranges

There are 674 recipes that contain this ingredient.

All 674 recipes


List of all ingredients