Orange & Ginger Cookies
Orange and Ginger Cookies recipe
Yield
24 servingsPrep
10 minCook
10 minReady
20 minLow Fat, Low in Saturated Fat, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¾ | cup |
vegetable shortening
|
*
|
| 1 | cup |
brown sugar
|
*
|
| ½ | cup |
molasses
|
|
| 1 | each |
eggs
|
|
| 2 | tablespoons |
orange zest
fine grated |
|
| 2 ¼ | cups |
all-purpose flour
|
|
| 1 | tablespoon |
ginger
|
|
| 1 | teaspoon |
cinnamon
|
|
| 2 | teaspoons |
baking soda
|
|
| ½ | teaspoon |
salt
|
|
| Coating | |||
| 1 | tablespoon |
orange zest
|
|
| ½ | cup |
sugar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 177 | ml |
vegetable shortening
|
*
|
| 237 | ml |
brown sugar
|
*
|
| 118 | ml |
molasses
|
|
| 1 | each |
eggs
|
|
| 3E+1 | ml |
orange zest
fine grated |
|
| 532 | ml |
all-purpose flour
|
|
| 15 | ml |
ginger
|
|
| 5 | ml |
cinnamon
|
|
| 1E+1 | ml |
baking soda
|
|
| 2.5 | ml |
salt
|
|
| Coating | |||
| 15 | ml |
orange zest
|
|
| 118 | ml |
sugar
|
|
Directions
Mix all in order given.
Scoop out balls of dough and drop into coating.
Toss, then place on cooking sheet and flatten with the palm of your hand.
Bake in 350℉ (180℃) F oven for 10 minutes or until golden brown.
