Don't miss another issue…      Subscribe

Christmas Cut-Out Cookies

 
543ccfe0e4eaec35d0f5 550
845

.

Yield

24

servings

Prep

20

min

Cook

10

min

Ready

3

hrs

Low Fat, Low Cholesterol, Trans-fat Free, Low Sodium
 

Ingredients

cup butter
cup vegetable shortening
*
¾ cup sugar
granulated
1 each eggs
1 tablespoon milk
1 teaspoon vanilla extract
2 cups all-purpose flour
1 ½ teaspoons baking powder
½ teaspoon salt

Directions

Beat butter, shortening and sugar until light.

Beat in egg, milk and vanilla.

Sift together flour, baking powder and salt.

Beat dry ingredients into moist a little at a time.

Chill for 3 hours.

Preheat oven to 375℉ (190℃).

Using a little dough at a time, roll out to ⅛ inch thickness.

Cut with floured cutters and bake 8 to 10 minutes on lightly greased cookie sheets.

Let cool.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Fort Wayne, United States
 about 1 year ago

Here we go hoping that they will be as good as grandma's

Nutrition Facts

Serving Size 23g (0.8 oz)
Amount per Serving
Calories 8829% of calories from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 70mg 3%
Total Carbohydrate 5g 5%
Dietary Fiber 0g 1%
Sugars g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 3%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Founded in 1996.

© 2020 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed