Christmas Cut-Out Cookies
Beat butter, shortening and sugar until light.
Beat in egg, milk and vanilla.
Sift together flour, baking powder and salt.
Beat dry ingredients into moist a little at a time.
Chill for 3 hours.
Preheat oven to 375℉ (190℃).
Using a little dough at a time, roll out to ⅛ inch thickness.
Cut with floured cutters and bake 8 to 10 minutes on lightly greased cookie sheets.