Cappuccino Truffles
Ingredients
2 | tablespoons |
instant coffee
|
* |
2 | tablespoons |
orange juice
|
|
2 | tablespoons |
brandy flavouring
|
* |
7 | ounces |
marshmallow cream
|
|
3 | cups |
chocolate wafers
crushed |
* |
1 | cup |
pecans
chopped |
|
2 | tablespoons |
orange zest
|
|
2 | tablespoons |
cocoa powder
|
|
2 | tablespoons |
powdered sugar
|
|
1 | x |
coconut
to coat |
* |
Directions
Dissolve coffee in combined juice and flavorings.
Gradually add to marshmallow creme with mixer.
Add crumbs, pecans and peel.
Shape into 1-inch balls.
Roll half of balls in combined cocoa and confectioner's sugar.
Roll remaining balls in coconut.
Nutrition Facts
Serving Size 6g (0.2 oz)Amount per Serving
Calories 2755% of calories from fat
% Daily Value *
Total Fat 2g
3%
Saturated Fat 0g
2%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 3mg
0%
Total Carbohydrate
1g
1%
Dietary Fiber 0g
1%
Sugars g
Protein
1g
Vitamin A 0%
•
Vitamin C 1%
Calcium 0%
•
Iron 1%
* based on a 2,000 calorie diet
How is this calculated?