1 lb. Thai Sweet Tamarind
simply crack off the shell to reveal the flesh, which looks like chocolate paste . Strip off the slightly acidic vein that runs down one side of the fruit, then nibble the thick and gooey flesh off the seeds that are inside. The taste is similar to dates, with a slightly sweet and sour tone and very rich.
Tamarind Powder is a unique, sour spice typically used in Indian or other Asian savory cuisine to balance spicy and rich flavor profiles or in sweet beverages and candy
Subtle sweet, sour, prune-like flavor, fine texture powder
Add to barbeque sauces and marinades
Blend with curry dishes
Mix with dried herbs and spices for dry rubs