Banana & Nut Sandwich
Banana and Nut Sandwich recipe
Yield
4 servingsPrep
5 minCook
0 minReady
5 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Low Carb, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 |
bananas
|
*
|
|
| ¼ | cup |
grape pulp
|
* |
| ½ | cup |
pecans
chopped |
|
| 1 |
oranges
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 |
bananas
|
*
|
|
| 59 | ml |
grape pulp
|
* |
| 118 | ml |
pecans
chopped |
|
| 1 |
oranges
|
*
|
Directions
Mix crushed banana, pecans and grape pulp and moisten with orange juice.
Use with buttered white or dark bread.
