Mashed Banana Fritters
Mildly sweet snack at tea time, it goes great with coffee, tea or a cold glass of milk. Best made with ripe or overripe bananas.
Ingredients
2 | cups |
bananas
lightly mashed |
|
3 | tablespoons |
rice flour
|
|
1 | tablespoon |
butter
|
Directions
Lightly mix flour with mashed banana. (Add 1 tablespoon of white or unbleached flour if mixture is too liquid. You may add 1 teaspoon of brown sugar if you have a sweet tooth.) Lightly butter a frying pan on medium heat. Drop spoonfuls of the banana batter onto the pan. Fry for about 3 minutes on each side until golden brown. Serve warm.
Nutrition Facts
Serving Size 123g (4.3 oz)Amount per Serving
Calories 15220% of calories from fat
% Daily Value *
Total Fat 3g
5%
Saturated Fat 2g
10%
Trans Fat
0g
Cholesterol 8mg
3%
Sodium 21mg
1%
Total Carbohydrate
11g
11%
Dietary Fiber 3g
12%
Sugars g
Protein
3g
Vitamin A 3%
•
Vitamin C 16%
Calcium 1%
•
Iron 2%
* based on a 2,000 calorie diet
How is this calculated?
amy
I just want to say, the photo is great, it looks very delicious.
about 13 years agoJen2402
Thanks, Amy. Try it - it is delicious and so very simple. :)
about 13 years agozhangbo
Hmmm, this is definitely a quick and easy recipe, and it looks delicious.
about 13 years agoAmy
They are very good, easy to make and delicious.
about 13 years agoMary007
This week I did it. Very is it tasty.Thanks
over 12 years agoBarb3
Would this freeze well? I'm looking for quick grab snacks for three busy boys.
over 11 years agoBarb3
Would this freeze well? I'm looking for quick grab snacks for three busy boys.
over 11 years agohappyzhangbo
I really have no idea about if these banana fritters can be frozen well or not. I left a post in "request a recipe" section. Hope we will find some answers there.
over 11 years ago