Chocolate-Dipped Oranges
Yield
6 servingsPrep
15 minCook
30 minReady
45 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 24 | ounces |
semi-sweet chocolate
null, null |
|
| ¼ | cup |
vegetable shortening
|
*
|
| 6 | each |
oranges
divided into sections |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 693.6 | ml/g |
semi-sweet chocolate
null, null |
|
| 59 | ml |
vegetable shortening
|
*
|
| 6 | each |
oranges
divided into sections |
|
Directions
Melt the chocolate and shortening in top of double boiler over hot but not boiling water; remove from heat.
Dip sections of oranges into chocolate and place on wax paper-lined cookie sheets.
Refrigerate about 30 minutes.
