Light Pumpkin Pie

Directions

Preheat oven to 350℉ (180℃).

In a medium bowl, combine all but milk.

Gradually stir in milk.

Spoon mixture into pie shell and bake for 70 to 80 minutes or until knife inserted halfway between centre and edge comes out clean.

Let cool, then garnish each slice with 2 tablespoons of whipped topping and grated orange peel.