What is pie shell (9 inch)? About the cooking ingredient pie shell (9 inch). Including 1130 recipes, nutrition data, photos, and where to find it.
A prepared pie shell is a pie casing that holds the pie filling made of pastry dough. The pie shell completely contains a filling of various sweet or sometimes savoury ingredients.
Pies can be either "filled", where a dish is covered by pastry and the filling is placed on top of that, "top-crust," where the filling is placed in a dish and covered with a pastry/potato mash top before baking, or "two-crust," with the filling completely enclosed in the pastry shell.
Pie shell (9 inch) is usually found in the frozen foods section or aisle of the grocery store or supermarket.
Pie shell (9 inch) is a member of the Baked Products USDA nutritional food group.
|1 crust, single 9"||126|
|1 piece (1/8 of 9" crust)||16|
|British (UK) term:||Pie shell (9 inch)|
|en français:||De tarte de 9 pouces|
|en español:||Molde de tarta de 9 pulgadas|
There are 1130 recipes that contain this ingredient.
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