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Rye bread

What is rye bread? About the cooking ingredient rye bread. Including 50 recipes, nutrition data, and where to find it.

Nutrition

Nutrition Facts

Serving Size 1 oz (28g)
Amount per Serving
Calories 72Calories from Fat 8
 % Daily Value *
Total Fat 0.9g 1%
Saturated Fat 0.2g 1%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 184mg 8%
Total Carbohydrate 13.5g 5%
Dietary Fiber 2g 6%
Sugars 1.1
Protein 2.4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Rye bread is usually found in the bakery section or aisle of the grocery store or supermarket.

Food group

Rye bread is a member of the Baked Products USDA nutritional food group.

How much does rye bread weigh?

measure grams
1 oz 28
1 slice 32
1 slice, snack-size 7
1 slice, thin 20

In Chinese:黑麦面包
British (UK) term: Rye bread
en français:pain de seigle
en español:pan de centeno

Recipes using rye bread

There are 50 recipes that contain this ingredient.

Bacon, Cheese, and Tomato Sandwiches
Dill Dip in Rye Bread
Open Faced Reuben Sandwiches
Pastrami Sandwich
Turkey Reuben
Turkey Reuben Sandwiches

View all 50 recipes

References

Usda nutrition data almost 2 years ago

Created: Last updated:

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