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Bread dough

What is bread dough?

About the ingredient bread dough. Including 68 recipes with bread dough, nutrition data, and where to find it.



Nutrition Facts

Serving Size 1 oz (28g)
Amount per Serving
Calories 79Calories from Fat 14
 % Daily Value *
Total Fat 1.6g 2%
Saturated Fat 0.3g 2%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 100mg 4%
Total Carbohydrate 13.9g 5%
Dietary Fiber 1g 2%
Sugars ~
Protein 2.2g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Bread dough is usually found in the frozen foods section or aisle of the grocery store or supermarket.

Food group

Bread dough is a member of the Baked Products US Department of Agriculture nutritional food group.

How much does bread dough weigh?

Measure Grams
1 oz 28
1 slice 42
1 slice, thin (3-3/4" x 5" x 3/8") 33

In Chinese:面团
British (UK) term: Bread dough
en français:pâte à pain
en español:masa de pan

Recipes using bread dough

There are 68 recipes that contain this ingredient.

All 68 recipes


List of all ingredients