Apple Pizza Dessert
112
112
Ingredients
| 8 | ounces |
bread dough
thawed one-half loaf |
|
| 8 | ounces |
cream cheese
softened |
|
| ¼ | cup |
sugar
|
|
| 1 | each |
eggs
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 4 | cups |
apples
and thinly |
* |
| ⅔ | cup |
sugar
|
|
| ¼ | cup |
all-purpose flour
|
|
| 1 | teaspoon |
cinnamon
|
|
| topping | |||
| ⅓ | cup |
all-purpose flour
|
|
| ⅓ | cup |
brown sugar
|
* |
| 2 | tablespoons |
margarine
softened |
|
| ½ | cup |
almonds
slivered |
* |
Directions
Place bread dough on greased 12 inch deep dish pizza pan.
When thawed completely, pat dough on bottom and ½ inch up sides of pan.
Let rest 15 minutes.
Combine cream cheese, ¼ cup sugar, egg and vanilla until smooth.
Spread over bottom of crust.
Combine apples, ⅔ cup sugar, ¼ cup flour and cinnamon.
Arrange evenly over cream cheese mixture.
In a small mixing bowl, combine ⅓ cup flour and brown sugar.
Cut in margarine until mixture is crumbly.
Add almonds. Sprinkle evenly over apples.
Bake at 350℉ (180℃) for about 40 minutes, or until golden brown.
Serve warm or cold, with whipping cream, whipped topping or ice cream.
