Almost Perfect Apple Pie
I have made 3 of these-all turned out perfect!!!
peeled, cored, golden delicious
Combine the ingredients except for the margerine.
Mix gently and put in the pie pan lined with a pie crust.
Dot with the margerine/butter and place your top crust on top.
Make sure you either cut designs or slits in the top crust to allow for steam to escape.
Bake in a hot oven 350℉ (180℃) for 50 minutes.