Don't miss another issue…      Subscribe

Best Apple Crumble Pie


Apple Crumble Pie recipe













Trans-fat Free


1 each pie shell (9 inch)
¼ cup butter, unsalted
4 cups apples
green, thinly sliced, peeled
½ cup sugar
2 tablespoons lemon juice
teaspoon mace
½ tablespoon cornstarch
1 cup cookie crumbs
or chopped nuts, or a combination of both
¼ cup butter
2 tablespoons brown sugar


Preheat oven to 400℉ (200℃).

Melt the butter in a medium skillet over medium heat on top of the stove.

Add the apples, cover and cook for 5 minutes.

Remove the cover and add the sugar, juice, mace and cornstarch.

Cook another minute, stirring, remove from the heat and set aside.

Meanwhile, place prepared pie shell in the oven and bake for 10 minutes.

While the pie shell is baking, combine cookie crumbs, melted butter and sugar and mix well.

Remove pie shell from the oven and add the cooked apple mixture.

Sprinkle the cookie crumble over the apples and replace in the oven for another 20 minutes.

Cool the pie to room temperature before serving.


* not incl. in nutrient facts

Add review




Nutrition Facts

Serving Size 70g (2.5 oz)
Amount per Serving
Calories 54555% of calories from fat
 % Daily Value *
Total Fat 34g 52%
Saturated Fat 18g 90%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 290mg 12%
Total Carbohydrate 21g 21%
Dietary Fiber 2g 7%
Sugars g
Protein 4g
Vitamin A 15% Vitamin C 13%
Calcium 3% Iron 5%
* based on a 2,000 calorie diet How is this calculated?


The Healthy Recipe

Health and nutrition news that’s easy to digest…
A blue pumpkin, generally only found at Fall Farmers Markets

At the Fall Market: Squash, Apples and Blue Pumpkins?

The rich colors of autumn are captured in the gorgeous produce that is available at fall farmers markets across the country. Delicious fruits and vegetables such as pumpkins, squash, apples, pears, plums, corn and sweet potatoes are coming into season.

A slice of classic Thanksgiving Pumpkin pie

The Top 7 Seasonal Pies We Crave

The top seven pie recipes, featuring fresh ingredients straight from the autumn harvest, which will be served at Thanksgiving and Christmas feasts this year are...

More breaking news


Founded in 1996.

© 2022 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335


Live Feed