Easy Maple Pecan Pie
![Easy Maple Pecan Pie](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTc1MzksInB1ciI6ImJsb2JfaWQifX0=--8f57b1b83284c65956a680d187ace8b28750d62f/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_7b7e84cb7eb4a445b90a.jpg)
Yield
12 servingsPrep
15 minCook
45 minReady
60 minTrans-fat Free, Good source of fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
¼ | cup |
butter
or margarine |
|
1 | cup |
brown sugar, dark
|
*
|
1 | cup |
maple syrup
dark amber |
|
3 | large |
eggs
well beaten |
|
¼ | teaspoon |
salt
|
|
1 | teaspoon |
vanilla extract
|
|
1 | cup |
pecans
|
|
1 | each |
pie shell (9 inch)
nine inches |
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
59 | ml |
butter
or margarine |
|
237 | ml |
brown sugar, dark
|
*
|
237 | ml |
maple syrup
dark amber |
|
3 | large |
eggs
well beaten |
|
1.3 | ml |
salt
|
|
5 | ml |
vanilla extract
|
|
237 | ml |
pecans
|
|
1 | x |
pie shell (9 inch)
nine inches |
|
Directions
Cream butter or margarine and sugar.
Add syrup, eggs, salt, and vanilla.
Mix together and add pecans.
Bake 5 minutes at 450℉ (230℃) then reduce heat to 350℉ (180℃) F and bake about 40 minutes until firm.