Onion powder

About the ingredient onion powder. Including 373 recipes with onion powder, nutrition data, and where to find it.

What is onion powder?

Onion powder is a spice which is made from dried onions. The spice retains some of the pungency and flavor of fresh onions.

Some cooks like to use onion powder because it is easier to handle than fresh onions, requiring no chopping or special treatment, and a number of recipes call for it.

Most markets carry onion powder, typically with the other dried spices, and depending on where you live, you may be able to find several varieties of onion powder to choose from.

In cooking, a single teaspoon of onion powder can replace an entire medium-sized onion, although cooks will experience some loss of flavor.

Nutrition

Nutrition Facts

Serving Size 1 tbsp (6g)

Amount per Serving

Calories 20Calories from Fat 0

% Daily Value *

Total Fat 0.1g 0%

Saturated Fat 0.0g 0%

Trans Fat ~

Cholesterol 0mg 0%

Sodium 3mg 0%

Total Carbohydrate 4.8g 2%

Dietary Fiber 0g 1%

Sugars 2.1

Protein 0.6g

Vitamin A 0% Vitamin C 1%

Calcium 2% • Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

recipeland.com/nutrition

Where found

Onion powder is usually found in the spices section or aisle of the grocery store or supermarket.

Food group

Onion powder is a member of the Spices and Herbs US Department of Agriculture nutritional food group.

How much does onion powder weigh?

Amount	Weight
1 tbsp	6 grams
1 teaspoon	2 grams

Spices and Herbs

Allspice 904 Allspice berries 37 Star anise 178 Aniseed 23 Bay leaves 2049 Caraway seeds 321 Cardamom pods 100 Cardamom seeds 317 Celery seeds 283 Chervil 65

In Chinese:	洋葱粉
British (UK) term:
en français:	poudre d'oignon
en español:	cebolla en polvo

Recipes using onion powder

There are 373 recipes that contain this ingredient.

Meatballs with Sauce

Cheese-stuffed meatballs simmered in a roux-thickened tomato sauce with white wine. Made with ground sirloin and cheddar, served over spaghetti or rice.

Hamburger with Variations

Cheese-stuffed hamburger patties with four global variations: French with brie, Mexican with Monterey Jack, Italian with mozzarella, and Greek with feta. Grilled over charcoal.

Hamburger with Variations

Cheese-stuffed hamburger patties with four global variations: French with brie, Mexican with Monterey Jack, Italian with mozzarella, and Greek with feta. Grilled over charcoal.

Hamburger with Variations

Cheese-stuffed hamburger patties with four global variations: French with brie, Mexican with Monterey Jack, Italian with mozzarella, and Greek with feta. Grilled over charcoal.

Hamburger with Variations

Cheese-stuffed hamburger patties with four global variations: French with brie, Mexican with Monterey Jack, Italian with mozzarella, and Greek with feta. Grilled over charcoal.

Instead of deep-frying, these oven baked crispy-garlicky fries are much lower fat but will still well satisfy your appetite. Serve it with ketchup or any your favorite dipping sauce along with your grilled burger.

Chavos Taco Seasoning

This is my favorite recipe for tacos with a mixture of New Mexican Cuisine as well as other ethnic recipes.

Pan Roasted Pork Loins

Pan-roasted pork loin chops coated in a bold homemade dry rub of chili powder, cumin, garlic, and oregano, marinated overnight, then seared and roasted. A simple spice-rubbed dinner with big Southwestern flavor.

Sole in Herbed Butter

Fillet of sole sautéd in herbed butter. Very quick and easy. Serve with carrots and snow peas to make it a meal.

Barbecued Chicken

Grilled chicken rubbed with a bold homemade spice blend of paprika, chili powder, and garlic, brushed with a sweet ketchup-brown sugar BBQ sauce with a hint of orange. Crispy skin, juicy meat, zero fuss.

Broccoli Mushroom Bulgur Salad

A Broccoli Mushroom Bulgur Salad with a hint of sweet and sour essence is a delightful and healthy dish that combines the earthy flavors of broccoli and mushrooms with the nutty taste of bulgur. The salad is then elevated with a tantalizing sweet and sour dressing that adds a burst of flavor to every bite.

Joey's Grilled Hamburger Supreme

Joey's grilled hamburger supreme features Cajun-spiced beef patties topped with buttery sauteed mushrooms, sharp cheddar and tomato on an onion roll. The backyard burger upgrade you need.

BLT Egg Wrap

A quick and easy way to make a deliciously filling meal. A few simple and inexpensive ingredients will for sure satisfy your tummy.

Gyro Sandwiches

Greek gyro sandwiches blend ground beef and lamb with oregano, thyme, and garlic into thin patties, then tuck into pita with homemade cucumber-yogurt sauce and sliced onion. Street food classic done at home.

Terry's Italian Crockpot Beef

A Chicago style beef for your slow cooker. Super easy and tastes great.

Buttermilk Ranch Dressing Mix

Homemade buttermilk ranch seasoning mix - why buy a packet when you can make your own and control the salt!

Basil-Parmesan Scones

They were super easy to make, tasted buttery, cheesy, fluffy and flaky, with the aroma from basil. They can be served pretty much with all the main courses, or just eating them directly is yummy enough!

Cheesy Sun-Dried Tomato & Spinach Stuffed Pizza

This is a great combination for a clazone style pizza, using a combination of two cheeses boosting the flavor and lowering the fat, sun-dried tomatoes and spinach add tangy flavor and using whole wheat pizza dough boosts fiber. You can enjoying this delicious pizza without the guilt.