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Emeril's Creole Seasoning

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Submitted by gentlejoy

YIELD

2 servings

PREP

5 min

COOK

0 min

READY

5 min

Ingredients

2 ½ 38
TABLESPOONS ML PAPRIKA
2 3E+1
TABLESPOONS ML SALT
2 3E+1
TABLESPOONS ML GARLIC POWDER
1 15
TABLESPOON ML BLACK PEPPER
1 15
TABLESPOON ML ONION POWDER
1 15
TABLESPOON ML CAYENNE PEPPER
1 15
TABLESPOON ML OREGANO
dried
1 15
TABLESPOON ML THYME
dried *

Directions

Combine all ingredients thoroughly and store in an airtight jar or container.

Will keep for up to 3 months.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 21g (0.7 oz)
Amount per Serving
Calories 37 19% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3492mg 146%
Total Carbohydrate 3g 3%
Dietary Fiber 3g 11%
Sugars g
Protein 3g
Vitamin A 47% Vitamin C 8%
Calcium 4% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Low Carb
 

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