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Paprika

What is paprika? About the ingredient paprika. Including 1,857 recipes with paprika, nutrition data, and where to find it.

About

Paprika is a spice made from the grinding of dried fruits of Capsicum annuum (e.g., bell peppers or chili peppers). 

Paprika is used as an ingredient in a broad variety of dishes throughout the world. Paprika is principally used to season and color rices, stews, and soups, such as goulash, and in the preparation of sausages as an ingredient that is mixed with meats and other spices.

Capsicum peppers used for paprika are unusually rich in vitamin C. Much of the vitamin C content is retained in paprika, which contains more vitamin C than lemon juice by weight. 

Paprika is also high in other antioxidants, containing about 10% of the level found in açaí berries. Prevalence of nutrients, however, must be balanced against quantities ingested, which are generally negligible for spices.

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Spice Select Fancy Paprika -10 oz Value Size

Spice Select Fancy Paprika -10 oz Value Size

by Gel Spice

Fancy Paprika Sweet and Tasty. Although paprika is often associated with Hungarian cuisine, the peppers from which it is made are native to the New World and were later introduced to the Old World. Perfect for use in sweet or savory dishes Certified GMO & Gluten Free 10 oz Jar - OU Kosher Certified

$6.99

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Badia Paprika, 16 Oz

Badia Paprika, 16 Oz

by Badia

No artificial flavors, Preservatives

$8.99

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Hungarian Sweet Paprika 1 lb

Hungarian Sweet Paprika 1 lb

by Medley Hills Farm

1 Lb. Packaged in sealed / resealable Bag. Premium quality for superior flavor REAL Hungarian Paprika

$10.99

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McCormick Paprika, 2.12 oz

McCormick Paprika, 2.12 oz

by McCormick

Fruity, slightly sweet and toasty flavor Adds sweet pepper flavor and bright color to roasted potatoes and vegetables Vivid red color makes it the perfect garnish for deviled eggs and pasta salads Always starts with whole, ripe peppers Add to Hungarian favorites like chicken paprikash and goulash Use paprika as base for your own spice rubs for barbecued meats

$7.29

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Nutrition

Nutrition Facts

Serving Size 1 tbsp (6g)
Amount per Serving
Calories 17Calories from Fat 6
 % Daily Value *
Total Fat 0.8g 1%
Saturated Fat 0.1g 1%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 3.3g 1%
Dietary Fiber 2g 9%
Sugars 0.6
Protein 0.9g
Vitamin A 63% Vitamin C 7%
Calcium 1% Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Paprika is usually found in the spices section or aisle of the grocery store or supermarket.

Food group

Paprika is a member of the Spices and Herbs USDA nutritional food group.

How much does paprika weigh?

measure grams
1 tbsp 6
1 tsp 2

In Chinese:辣椒粉
British (UK) term: Paprika
en français:paprika
en español:paprika

Recipes using paprika

There are 1880 recipes that contain this ingredient.

1 Pan Smoked Paprika Sautéed Green Beans
100% Parmesan Chicken
1969 Oil and Vinegar Dressing
3BROS Butcher BBQ All Purpose Rub
Abilene Texas Chili
African Spiced Carrots
Algerian Green Beans with Almonds
Almond Butter and Sour Cream Hummus
Always Yummy Salmon Cakes
Amazing Roast Chicken with Honey Glaze
Andy Beals' Chili
Arcadian Eight Bean Chili

All 1,880 recipes

References

See more about paprika about 9 years ago
Usda nutrition data almost 5 years ago

Created: Last updated:

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