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What Are Cloves and How Can I Use Them?

Cloves is easier to cook with than it looks. Here's how to choose, use, and store them, what to substitute, and 1,518 recipes to get you started.

cloves

What are cloves?

Cloves can be used in cooking either whole or in a ground form, but as they are extremely strong, they are used sparingly.

Dried cloves are also a key ingredient in Indian masala chai, spiced tea, a special variation of tea popular in some regions, notably Gujarat. In the US, it is often sold under the name of "chai" or "chai tea", as a way of differentiating it from other types of teas sold in the US.

Due to the Indonesian influence, the use of cloves is widespread in the Netherlands. Cloves are used in cheeses, often in combination with cumin. Cloves are an essential ingredient for making Dutch speculaas. Furthermore, cloves are used in traditional Dutch stews like hachee.

Types of cloves

Specific kinds of cloves and the recipes that use them.

cloves, ground

Cloves, ground

Cloves can be used in cooking either whole or in a ground form, but as they are extremely strong, they are used sparingly.

Cloves are also an important incense material in Chinese and Japanese culture. And clove essence is commonly used in the production of many perfumes.

During Christmas, it is a tradition in some European countries to make pomanders from cloves and oranges to hang around the house. This spreads a nice scent throughout the house and acts as holiday decorations.

Western studies have supported the use of cloves and clove oil for dental pain. However, studies to determine its effectiveness for fever reduction, as a mosquito repellent and to prevent premature ejaculation have been inconclusive. Clove may reduce blood sugar levels.

cloves, whole

Cloves, whole

Cloves can be used in cooking either whole or in a ground form, but as they are extremely strong, they are used sparingly.

Dried cloves are also a key ingredient in Indian masala chai, spiced tea, a special variation of tea popular in some regions, notably Gujarat. In the US, it is often sold under the name of "chai" or "chai tea", as a way of differentiating it from other types of teas sold in the US.

whole cloves

Due to the Indonesian influence, the use of cloves is widespread in the Netherlands. Cloves are used in cheeses, often in combination with cumin. Cloves are an essential ingredient for making Dutch speculaas. Furthermore, cloves are used in traditional Dutch stews like hachee.

Nutrition

Nutrition Facts

Serving Size 1 tbsp (6g)
Amount per Serving
Calories 19Calories from Fat 10
 % Daily Value *
Total Fat 1.2g 2%
Saturated Fat 0.3g 2%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 14mg 1%
Total Carbohydrate 3.7g 1%
Dietary Fiber 2g 8%
Sugars 0.1
Protein 0.4g
Vitamin A 1% Vitamin C 8%
Calcium 4% Iron 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Quick facts

Where to find cloves: Cloves are usually found in the spices section or aisle of the grocery store or supermarket.

Food group: Cloves are a member of the Spices and Herbs US Department of Agriculture nutritional food group.

In Chinese
丁香
British (UK) term
Cloves
en français
clous de girofle
en español
clavos

How much do cloves weigh?

Amount Weight
1 tbsp 6 grams
1 teaspoon 2 grams

Spices and Herbs

Recipes using cloves

There are 1855 recipes using and its varieties.

Adam's Chai Latte Ice Cream

Adam's Chai Latte Ice Cream

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My brother Adam loves this ice cream so much that I asked him for the recipe. It's a Chai Latte with chunks of gingerbread cookies hidden within.

Winter Squash Soup with Cinnamon & Cloves

Winter Squash Soup with Cinnamon & Cloves

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Winter Squash Soup with Cinnamon and Cloves recipe

Gloria's Best Gingerbread Cookies

Gloria's Best Gingerbread Cookies

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Soft, warmly spiced gingerbread cookies made with molasses, cinnamon, cloves, ginger, and nutmeg. Roll and cut into festive shapes for Christmas decorating with simple icing.

Dave's Light Pumpkin Pie

Dave's Light Pumpkin Pie

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Dave's light pumpkin pie uses artificial sweetener, skim milk, and nonfat evaporated milk for a holiday-classic flavor with significantly less fat and sugar. Thanksgiving dessert you can serve guilt-free.

Chocolate Raisin Poppyseed Cookies

Chocolate Raisin Poppyseed Cookies

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Eastern European chocolate poppyseed cookies with milk-soaked poppy seeds, melted unsweetened chocolate, raisins, lemon zest, and warm cinnamon-clove spice. A tea-time treat unlike any other cookie.

Cherry Pie

Cherry Pie

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Classic double-crust cherry pie with warm spices, buttery crust, and tart cherries. A timeless dessert that works equally well with fresh or canned fruit.

Opal Deneke's Fig Jam

Opal Deneke's Fig Jam

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Opal Deneke's fig jam with ripe figs, pineapple, lemon juice, and warm spices like cinnamon, cloves, and allspice. Old-Southern hand-me-down preserve perfect for biscuits, cheese boards, or holiday gifting.

Easy Ginger Spice Cookies

Easy Ginger Spice Cookies

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Easy ginger spice cookies with no sugar in the dough: cinnamon, ginger, and cloves rolled and cut into rounds, then tossed warm in a sugar-substitute cinnamon coating. A diabetic-friendly cookie.

Paneer Basmati Pilaf--Paneer Pulao

Paneer Basmati Pilaf--Paneer Pulao

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Paneer Pulao is a delightful and mildly aromatic Indian rice dish that combines basmati rice with paneer, which is a type of Indian cottage cheese.

Delicious Thanksging Pumpkin Pie

Delicious Thanksging Pumpkin Pie

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Classic Thanksgiving pumpkin pie with cinnamon, ginger, and cloves bound by evaporated milk and eggs in a flaky shell. The straightforward holiday standard, two pies from one batch.

Karen's Pumpkin Pie

Karen's Pumpkin Pie

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Karen's pumpkin pie uses fresh roasted pumpkin, heavy cream, brown sugar, warm spices, and a splash of whiskey for the richest holiday pie. From-scratch Thanksgiving classic.

South Indian Vegetable Biryani

South Indian Vegetable Biryani

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Hi friends this is my first recipe hope you all like it.

Tom's Old Fashioned Pumpkin Pie

Tom's Old Fashioned Pumpkin Pie

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Old-fashioned pumpkin pie with molasses, evaporated milk, and the four classic spices: cinnamon, ginger, cloves, and nutmeg. The grandmother-style holiday pie with a deep, dark filling.

Favourite Spiced Tea

Favourite Spiced Tea

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Favourite spiced tea: a fragrant homemade chai blend of peppercorns, cardamom, cloves, cinnamon, and ginger ground fresh, stirred into a pot of tea and served hot with milk and sugar.

Mother's Pumpkin Pie

Mother's Pumpkin Pie

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Classic homemade pumpkin pie with a from-scratch shortening crust and a custard filling spiced with cinnamon, ginger, nutmeg, and clove. Real evaporated milk and whole eggs, no shortcuts.

Spicy, Tasty Chicken Tandoori

Spicy, Tasty Chicken Tandoori

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Chicken tandoori is basically a snack which can be eaten in the evening or at night. Chicken marinated in tandoori masala, grilled in the oven is a super tasty, mouthwatering dish. Try it now.

Rolled Baklava with Honey Syrup

Rolled Baklava with Honey Syrup

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Rolled baklava swaps the usual diamonds for crisp phyllo logs filled with spiced walnuts, baked golden then dipped in honey-lemon syrup. The cold-syrup dip keeps every flaky roll crisp, not soggy.

Jason's Pumpkin Pie

Jason's Pumpkin Pie

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Pumpkin pie deepened with brown sugar and a warming hit of mace, ginger, and clove. Evaporated milk gives the custard its silky, sliceable set, while a hot oven start locks in that classic glossy top.

Malabar Chicken Curry Recipe

Malabar Chicken Curry Recipe

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Malabar chicken curry is a spicy and aromatic dish that hails from the Malabar region of India. This curry is made with a unique blend of spices that include cinnamon, cardamom, cloves, and fennel, which gives it a distinctive taste and aroma. The tender chicken pieces are simmered in a rich and flavorful coconut milk-based gravy, making it a perfect dish for any occasion. The curry can be adjusted to your preferred level of spiciness, making it versatile for all tastes. Whether you're looking to explore new flavors or simply want to add a bit of spice to your meals, Malabar chicken curry is a must-try recipe for any home cook.

Beef & Vegetable Soup No. 2 (Instant Pot or not)

Beef & Vegetable Soup No. 2 (Instant Pot or not)

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A beef vegetable soup made with homemade stock made one day ahead, featuring tender shredded beef, diced vegetables, and fresh herbs. A comforting and flavorful meal loaded with beefy goodness.

Favorite Chewy Spice Cookies

Favorite Chewy Spice Cookies

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Chewy spice cookies are low-fat molasses cookies sweetened with applesauce, scented with ginger, cloves, nutmeg, and allspice, then drizzled with lemon icing. Holiday spice cookies without butter or eggs.

Very Pumpkin Whoopie Pies

Very Pumpkin Whoopie Pies

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Pumpkin whoopie pies sandwich pillowy spiced pumpkin cookies around fluffy vanilla filling. A New England fall classic with cinnamon, ginger, and clove warmth in every bite.

Whole Grain Spice Pumpkin Muffins

Whole Grain Spice Pumpkin Muffins

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Whole grain spice pumpkin muffins with whole wheat pastry flour, bran, honey, dates, and raisins. Naturally sweetened, fiber-rich fall muffins with warm spices and orange zest.

Simple Baklava Bites

Simple Baklava Bites

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Simple baklava bites: buttery phyllo cups twisted into little sachets around a honey-sweetened almond, walnut, and apricot filling. All the baklava flavor, none of the fuss.

Cakey Gingerbread Squares

Cakey Gingerbread Squares

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Cakey gingerbread squares with molasses, fresh orange zest, and warm holiday spices. Tender old-fashioned gingerbread, dusted with powdered sugar for a snowy finish.

Rich Apple Butter

Rich Apple Butter

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Slow cooker apple butter simmers unpeeled apples and cider for 10 hours, then adds sugar and warm spices for the last hour. Yields ten 6-ounce jars of deep, spiced spread for toast or biscuits.

Decorated Spice Cookies

Decorated Spice Cookies

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Spice cookies with cinnamon, ginger, nutmeg, allspice, and clove rolled and cut into festive shapes. The perfect Christmas cookie for decorating with royal icing.

Old Fashion Ginger Snaps

Old Fashion Ginger Snaps

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Crispy old fashioned ginger snaps made with whole wheat flour, molasses, cinnamon, and cloves. These spiced cookies bake up flat and crackled in just 8 minutes with a warm, snappy bite.

Kukul Mus Thakkali or Chicken & Tomato Curry

Kukul Mus Thakkali or Chicken & Tomato Curry

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Kukul Mus Thakkali, a Sri Lankan chicken and tomato curry with coconut milk, lemongrass, curry leaves, fenugreek and cardamom. Marinated and simmered for rich, layered flavor.

Best Applesauce Pancakes

Best Applesauce Pancakes

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Love these applesauce pancakes. Moist and delicious. Serve them with maple syrup and fresh berries. Yum!

Very Moist Pumpkin Pie

Very Moist Pumpkin Pie

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A very moist, custardy pumpkin pie spiced with cinnamon, ginger, nutmeg and clove. Lightened up with sugar substitute and skim milk for a lighter slice on the Thanksgiving table.

Mango Chutney #2

Mango Chutney #2

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Homemade mango chutney with brown sugar, ginger, garlic, raisins, and warm spices. Slow-simmered to jam consistency and aged four weeks for deep flavor.

Andy's Murgh Kurma (Chicken Curry)

Andy's Murgh Kurma (Chicken Curry)

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Andy's murgh kurma: Indian chicken curry with a yogurt marinade, whole cardamom and cloves, and a deeply spiced tomato sauce. Serve with rice and chapati for a fragrant home-cooked dinner.

Rubber Stamp Gingerbread Cookies

Rubber Stamp Gingerbread Cookies

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Rubber stamp gingerbread cookies bake up firm enough to hold cutter shapes and decorate, with a pinch of cayenne hiding behind the molasses, ginger, and cloves for unexpected warmth.

Kitty's Pumpkin Pie

Kitty's Pumpkin Pie

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Pumpkin pie spiked with a half cup of whiskey for grown-up depth, made with canned pumpkin and warm cinnamon, ginger, and clove. A boozy holiday classic that bakes into two custardy pies.

Easy Pumpkin Nut Pie

Easy Pumpkin Nut Pie

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Pumpkin nut pie baked in a buttery nut cookie crust with brown sugar, warm spices, and evaporated milk. Topped with brown sugar whipped cream for a nuttier twist on the holiday classic.

Best Pecan Chocolate Chip Oatmeal Cookies

Best Pecan Chocolate Chip Oatmeal Cookies

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Rich and delicious pecan chocolate chip oatmeal cookies with cinnamon and cloves to add more depth.

Gluten Free Butternut Squash Soup

Gluten Free Butternut Squash Soup

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Gluten-free butternut squash soup, naturally creamy and warmed with curry powder, cinnamon, nutmeg, and cloves. A velvety, low-fat fall soup blended right in the pot.

Pecan Spiced Pumpkin Bread

Pecan Spiced Pumpkin Bread

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Chock full of pecans and well spiced, perfect snack for a cooler Autumn day.

Pumpkin Pie with Short Pastry Crust

Pumpkin Pie with Short Pastry Crust

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Pumpkin pie sweetened with honey and molasses, lightened with whipped cream folded into the custard, in a buttery short pastry crust. A holiday classic with a silkier-than-usual filling.

Spiced Moist Pumpkin Bread

Spiced Moist Pumpkin Bread

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Ultra-tender pumpkin bread spiced with cinnamon, cloves and nutmeg, studded with toasted walnuts, and so moist it stays fresh for days on the counter.

Rich Pumpkin Bread or Muffins

Rich Pumpkin Bread or Muffins

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Make a bunch of these buttery and moist pumpkin bread or muffins for Thanksgiving. Cream adds extra richness. Honey, molasses and vanilla with all the spices make the bread taste incredibly flavorful and tasty. They are also wonderful gifts for you to give away.

Applesauce Cake (Ob'L Dunkes Kucka)

Applesauce Cake (Ob'L Dunkes Kucka)

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Pennsylvania Dutch applesauce cake (Ob'l Dunkes Kucka) is a one-bowl spice cake with raisins, brown sugar, and three warm spices. A heritage recipe with no eggs and no milk.

Spiced Blueberry Jam

Spiced Blueberry Jam

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Spiced blueberry jam simmers fresh blueberries with apple-grape juice concentrate, orange juice, and warm spices of cinnamon, nutmeg, cloves, and mace. A refined-sugar-free freezer jam that captures summer with autumn warmth.

Baklava 2

Baklava 2

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Three-nut baklava layers buttered phyllo with walnuts, pistachios, and toasted almonds, then drinks in a citrus-clove honey syrup overnight. The Greek dessert pulled out for big celebrations and bigger family gatherings.

Joan's Pear Chutney

Joan's Pear Chutney

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Pear chutney with white raisins, sweet peppers and warm spices. Homemade fruit condiment canned in half-pint jars, ready in 60 minutes.

Picadillo  (Rice-And-Beef Hash/Filling)

Picadillo (Rice-And-Beef Hash/Filling)

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Cuban-style picadillo with ground beef, raisins, olives, apple, jalapeno, and warm spices like cinnamon and cloves. Serve over rice, in tacos, or as a stuffed pepper filling.

Honey Whole-Wheat Pumpkin Rolls

Honey Whole-Wheat Pumpkin Rolls

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Honey and whole wheat flour give these yummy pumpkin rolls extra goodness.

Spicy Pumpkin Butter

Spicy Pumpkin Butter

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Microwave pumpkin butter cooks in 8 minutes with brown sugar and a 5-spice warm blend of allspice, ginger, cloves, nutmeg, and cinnamon. A fall spread for toast, biscuits, or pancakes.

Viennese Spiced Coffee

Viennese Spiced Coffee

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Viennese spiced coffee steeped with whole cloves and cinnamon sticks, topped with whipped cream and a dusting of cinnamon. A cozy holiday coffee drink with old-world cafe charm.

All 1,855 recipes

More clove recipes

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