Search
by Ingredient

Applesauce Cake #2

Empty starEmpty starEmpty starEmpty starEmpty star

Your rating

Applesauce Cake #2

Applesauce Cake #2 recipe

 

Yield

1 cake

Prep

10 min

Cook

40 min

Ready

50 min
Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
2 cups sugar
Camera
½ cup butter
Camera
½ cup vegetable shortening
* Camera
2 large eggs
Camera
2 cups applesauce
Camera
3 tablespoons cocoa powder
Camera
1 teaspoon salt
Camera
1 teaspoon cinnamon
Camera
1 teaspoon cloves
scant
Camera
3 teaspoons baking soda
Camera
4 cups all-purpose flour
sifted
Camera
1 cup raisins, seedless
dates or nuts
Camera

Ingredients

Amount Measure Ingredient Features
473 ml sugar
Camera
118 ml butter
Camera
118 ml vegetable shortening
* Camera
2 large eggs
Camera
473 ml applesauce
Camera
45 ml cocoa powder
Camera
5 ml salt
Camera
5 ml cinnamon
Camera
5 ml cloves
scant
Camera
15 ml baking soda
Camera
946 ml all-purpose flour
sifted
Camera
237 ml raisins, seedless
dates or nuts
Camera

Directions

Cream butter, shortening, sugar and eggs.

Add sifted flour, cocoa, salt and spices alternately with the applesauce.

Add soda in hot water.

Mix thoroughly.

Pour batter into greased 9x13: pan. Bake about 40 minutes at 350.

Serve plain or with whipped cream.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 444g (15.7 oz)
Amount per Serving
Calories 125220% from fat
 % Daily Value *
Total Fat 28g 42%
Saturated Fat 16g 80%
Trans Fat 0g
Cholesterol 167mg 56%
Sodium 1209mg 50%
Total Carbohydrate 80g 80%
Dietary Fiber 8g 31%
Sugars g
Protein 37g
Vitamin A 17% Vitamin C 45%
Calcium 8% Iron 44%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe