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Hot Cakes

 
3.6k

Hot Cakes recipe

Yield

12

servings

Prep

5

min

Cook

15

min

Ready

20

min

Low Fat, Low in Saturated Fat, Trans-fat Free, Low Carb
 

Ingredients

1 cup all-purpose flour
1 tablespoon sugar
1 teaspoon salt
1 teaspoon baking soda
1 cup sour milk
1 tablespoon lard
melted
1 large egg yolks
1 large egg whites
white, beaten stiff and folded in last

Directions

Mix all the ingredients in the order given.

Heat a frying pan or grill to medium low temperature. Place a teaspoon of cooking oil or a non stick spray into pan. Butter also works. Use a tablespoon to drop batter into pan.

Cook batter until bubbles form on the top of the pancake and then turn over and cook until done. Repeat process until all have been made.

 

* not incl. in nutrient facts

Add review

 

 

Comments

petroniila

why didnt´t you use linking words, i really need them.. but you!!* ahhhh this is not fair

over 12 years ago

Zhangbo

what did you mean by linking words? Your comment was really not clear, please give us more information, then we will help you fix the problems in the recipe!

over 12 years ago

straycatmeow

I had some raw unpasteurized milk that had soured and was looking for a good recipe to use it in. I came across these hot cakes and WOW!!! These were fantastic, a great hit with my family.

over 11 years ago

Judith

very much simple and affordable pancake!!thanks!!!

almost 11 years ago

joan ruby garcia

i love coocking specially this, coz i have daughter she love eat hotcake..

over 10 years ago

pinkroses

thanks for this quick recipe... just made some and my niece love it...we miss also philippine hotcake... keep it up..

about 10 years ago

Glad to hear that your niece loved these pancakes. Hope you will find more delicious recipes to enjoy. Happy Cooking :-)

happyzhangbo

WHY IT HAS NO WATER?

over 9 years ago

delicious and affordable.

over 9 years ago

Enjoy cooking:)

almost 9 years ago

YUMMY

over 8 years ago

thx

over 5 years ago

i want to try this

about 5 years ago

What is lard??

about 3 years ago

very affordable and delicious....
A big Thanks.

about 3 years ago

Philippines

Can i used yeast instead of baking powder??

about 3 years ago

Thanks

almost 3 years ago

Thanks

almost 3 years ago

hablo español

over 2 years ago

nice and simple way... thanks..

over 2 years ago

Cutieperry

It wasssssssssss

almost 2 years ago

Nutrition Facts

Serving Size 41g (1.4 oz)
Amount per Serving
Calories 7128% of calories from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 34mg 11%
Sodium 262mg 11%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 1%
Sugars g
Protein 5g
Vitamin A 1% Vitamin C 0%
Calcium 3% Iron 4%
* based on a 2,000 calorie diet How is this calculated?

 

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