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Peppercorns

What are peppercorns? About the cooking ingredient peppercorns. Including 405 recipes, and nutrition data.

Nutrition

Nutrition Facts

Serving Size 1 tbsp (6g)
Amount per Serving
Calories 15Calories from Fat 1
 % Daily Value *
Total Fat 0.2g 0%
Saturated Fat 0.1g 0%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 3.9g 1%
Dietary Fiber 2g 6%
Sugars 0.0
Protein 0.7g
Vitamin A 0% Vitamin C 2%
Calcium 3% Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Food group

Peppercorns are a member of the Spices and Herbs USDA nutritional food group.

How much do peppercorns weigh?

measure grams
1 tbsp 6
1 tsp 2
1 dash 0

In Chinese:胡椒籽
British (UK) term: Peppercorns
en français:unknown
en español:unknown

Recipes using peppercorns

There are 405 recipes that contain this ingredient.

Bier Fisch (German Beer Fish)
Chicken in a Pot with Dumplings
Chipotle Shrimp
Five Spice Powder
Halloween Ghost Toast in Tomato soup
Hot and Sour Cabbage
Savory Braised Short Ribs
Sole Veronique
Spicy Sichuan Noodles (Dan Dan Mian-???)

View all 405 recipes

References

Usda nutrition data 2 months ago

Created: Last updated:

List of all ingredients