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Marinated Pork Chops

Submitted by spiritdanz

YIELD

4 servings

PREP

5 min

COOK

25 min

READY

6 hrs

Ingredients

4

PORK PORK CHOPS
1 inch *

1

X PEPPERCORNS *

½

CUP OLIVE OIL

½

CUP WHITE WINE VINEGAR

3

CLOVES GARLIC
minced

1

EACH BAY LEAVES
crushed *

1

X SALT AND BLACK PEPPER
to taste *

¼

TEASPOON DRY MUSTARD

Directions

Place all ingredients, except pork chops, in a blender.

Pour over the meat, cover and chill, at least 6 hours.

Grill over medium coals.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 64g (2.3 oz)

Amount per Serving

Calories 254 96% of calories from fat

% Daily Value *

Total Fat 27g 42%

Saturated Fat 4g 19%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 4mg 0%

Total Carbohydrate 1g 1%

Dietary Fiber 0g 1%

Sugars g

Protein 1g

Vitamin A 0% • Vitamin C 4%

Calcium 2% • Iron 2%

* based on a 2,000 calorie diet How is this calculated?

Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium