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Tarragon vinegar

About the ingredient tarragon vinegar. Including 51 recipes with tarragon vinegar, nutrition data, and where to find it.

 

Nutrition

Nutrition Facts

Serving Size 1 cup (238g)
Amount per Serving
Calories 42Calories from Fat 0
 % Daily Value *
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 0.1g 0%
Dietary Fiber 0g 0%
Sugars 0.1
Protein 0.0g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Tarragon vinegar is usually found in the salad dressings section or aisle of the grocery store or supermarket.

Food group

Tarragon vinegar is a member of the Spices and Herbs US Department of Agriculture nutritional food group.

How much does tarragon vinegar weigh?

Amount Weight
1 cup 238 grams
1 tbsp 14 grams
1 teaspoon 5 grams

Spices and Herbs

In Chinese:龙蒿醋
British (UK) term:
en français:vinaigre à l'estragon
en español:vinagre de estragón

Recipes using tarragon vinegar

There are 51 recipes that contain this ingredient.

Fried Leeks with Tarragon

Fried Leeks with Tarragon

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An elegant and sophisticated appetizer that will impress your dinner guests and is ready in just 20 minutes. The leeks are trimmed, steamed, battered, and fried to a beautiful golden brown. The addition of tarragon and parsley adds a subtle yet delicious flavor to the dish. The result is a crispy and flavorful appetizer or side dish that is certain to wow your guests.

Green Beans with Walnuts and Tarragon

Green Beans with Walnuts & Tarragon

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Lovely mingle of flavours. I toasted the walnets. Used dried tarragon but soaked in the oils w/orgainc cider vinegar in advance. Oh yeah and added 1 clove of finely minced garlic. A big hit with or without the garlic. High class side dish using the fresh beans from my local country road farmer.

Eggplant-Tomato Chutney

Eggplant-Tomato Chutney

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Eggplant-Tomato Chutney recipe

Sweet Sour Pickled Mushrooms

Sweet Sour Pickled Mushrooms

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Sweet Sour Pickled Mushrooms recipe

Octoberfest Braised Red Cabbage with Bratwurst

Octoberfest Braised Red Cabbage with Bratwurst

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Taditional German Oktoberfest recipe.

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Down & Dirty Apple Chutney Dip

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Down and Dirty Apple Chutney Dip recipe

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Poached Eggs Massena

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Perfectly poached eggs tops artichoke hearts and luscious Bearnaise sauce. You might just think you're in France.

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Mike's Fish Fumet

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Mike's Fish Fumet recipe

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Shrimp Cocktail in Tomato Cups

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Appetizers have long been a part of the culinary tradition in Europe, but they're relatively new to America. One of the first to appear in American cookbooks, at the turn of the century, was shrimp cocktail.

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Scallops for Punky

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Scallops for Punky recipe

All 51 recipes

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