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Dill weed

What is dill weed? About the ingredient dill weed. Including 883 recipes with dill weed, nutrition data, and where to find it.

About

Fresh and dried dill leaves (sometimes called "dill weed" to distinguish it from dill seed) are used as herbs, mainly in the Baltic and central Asia.

Its fernlike leaves are aromatic, and are used to flavor many foods, such as gravlax (cured salmon), borscht and other soups, and pickles (where the dill flower is sometimes used).

Bunch of fresh dill weed

Dill is best when used fresh, as it loses its flavor rapidly if dried; however, freeze-dried dill leaves preserve their flavor relatively well for a few months.

Dill seed is used as a spice, with a flavor somewhat similar to caraway, but also resembling that of fresh or dried dill weed. Dill seeds were traditionally used to soothe the stomach after meals.

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Castle Foods | DILL WEED, 5 oz Premium Restaurant Quality

Castle Foods | DILL WEED, 5 oz Premium Restaurant Quality

by Kalustyan Corporation

Dill Seed and Weed are widely used in pickling as well as in German, Russian, and Scandinavian dishes. The Dill Seed flavor is clean, pungent, and reminiscent of caraway. Dill Weed has a similar but mellower and fresher flavor. PRODUCT IS FILLED BY WEIGHT.

$7.54

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Frontier Co-op Dill Weed, Cut & Sifted, 1 lb., 16 ounces

Frontier Co-op Dill Weed, Cut & Sifted, 1 lb., 16 ounces

by Frontier Co-op

1 pound bulk bag A delicately flavored, aromatic spice for enhancing dressings, dips and fish dishes All-Natural, kosher Non-Irradiated

$17.79

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Dill Weed (Dill Herb) - 1/2 Pound ( 8 ounces ) - Dried Culinary Spice/Herb by Denver Spice

Dill Weed (Dill Herb) - 1/2 Pound ( 8 ounces ) - Dried Culinary Spice/Herb by Denver Spice

by Denver Spice

Processed and packed in the USA for optimal food safety Packaged in a reclosable heavy-duty poly container Lasts two or more years when stored properly

$8.68

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Amazon Brand - Happy Belly Dill Weed, 1.1 Ounces

Amazon Brand - Happy Belly Dill Weed, 1.1 Ounces

by Amazon.com Services, Inc.

1.1-ounces of Happy Belly Dill Weed Aromatic and clean, reminiscent of caraway, with delicate flavor with sweet, warm, tea-like notes Used for dressings, dips, gravies, sauces, spreads, for pickling, to garnish, and makes a great wine vinegar Also used on fish, especially salmon, marinades for beef, chicken, pork, potatoes, vegetables, salad, soups, macaroni, cole slaw, yogurt, egg salad, cottage and cream cheeses, biscuits, and bread Common in Scandinavian, German, Indian, Turkish, Persian, Egyptian, Russian and Eastern European cuisines Pairs well with basil, bay, borage, chervil, chives, garlic, mint, parsley, sorrel, tarragon, and watercress Kosher certified If you like McCormick Dill Weed, we invite you to try Happy Belly Dill Weed Satisfaction Guarantee: We're proud of our products. If you aren't satisfied, we'll refund you for any reason within a year of purchase. 1-877-485-0385 An Amazon brand

$4.99

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McCormick Organic Dill Weed, 0.5 oz (Packaging May Vary)

McCormick Organic Dill Weed, 0.5 oz (Packaging May Vary)

by McCormick

High-quality, premium sourced dill weed Fresh flavor guarantee from America's #1 Spice brand Usda-certified Organic Flavor Sealed to deliver robust flavor Infuses Brightness to Seafood, salads and more

$4.71

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Frontier Co-op Dill Weed, Cut & Sifted, Kosher, Non-irradiated | 1 lb. Bulk Bag | Anethum graveolens L.

Frontier Co-op Dill Weed, Cut & Sifted, Kosher, Non-irradiated | 1 lb. Bulk Bag | Anethum graveolens L.

by Frontier Co-op

DILL WEED - Frontier Co-op Dill Weed (Anethum graveolens) is an ancient, aromatic herb that is indigenous to Eastern Europe. It is a member of the parsley family and is enjoyed by different cultures around the world. Dill weed is the dried thin, feathery green leaves of the dill plant. It is considered to be more mildly flavored than the seed of the same plant. WELL-KNOWN INGREDIENT - Dill weed is a popular ingredient around the world, especially in Europe. It enhances food and drinks without dominating other flavors. It pairs well with seafood and fish, especially salmon. It can also be used for meats, poultry, vegetables, salads, soups, and spreads. It is also a common ingredient in cocktails. BRIGHT GREEN AND FRAGRANT - This aromatic ingredient has a delicately sweet flavor. Our dill weed has a pleasant green brightness with a warm and grassy aroma, with a flavor profile that is similar to lemon, anise, and parsley. It goes well with a variety of flavored foods. SOURCED FROM ISRAEL/GERMANY- Frontier Co-op Dill Weed is hand-picked and sun-dried to retain its flavor and then cut and sifted to be readily used in any kitchen. This product is 100% certified Kosher and non-irradiated. ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We're committed to the health and welfare of the environment and everyone producing and consuming our botanical products.

Retail: $19.96 Your price: $18.17

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Nutrition

Nutrition Facts

Serving Size 1 tbsp (3g)
Amount per Serving
Calories 7Calories from Fat 1
 % Daily Value *
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 6mg 0%
Total Carbohydrate 1.7g 1%
Dietary Fiber 0g 2%
Sugars ~
Protein 0.6g
Vitamin A 4% Vitamin C 3%
Calcium 5% Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Dill weed is usually found in the spices section or aisle of the grocery store or supermarket.

Food group

Dill weed is a member of the Spices and Herbs USDA nutritional food group.

How much does dill weed weigh?

measure grams
1 tbsp 3
1 tsp 1

In Chinese:莳萝草
British (UK) term: Dill weed
en français:aneth
en español:eneldo

Recipes using dill weed

There are 921 recipes that contain this ingredient.

Amazing Spinach, Ricotta and Sweet Potato Tart
Apple Beet Salad with Creamy Diil Dressing
Ashkenazic Chicken Soup and Matzo Balls with Fresh Dill
Ashkenazic Chicken Soup and Matzo Balls with Fresh Dill
Asparagus and Roasted Tomatoes with Citrus
Asparagus Crepes with Mushroom Dill-Sauce
Aussie: Roseville Tea Sandwiches
Avocado and Potato Salad with Horseradish
Bacon, Cheese, and Tomato Sandwiches
Basic Best Salmon Loaf
Beet Pancakes with Yogurt Dill Sauce
Best Vegetable Burgers

All 921 recipes

References

See more about dill weed over 9 years ago
Usda nutrition data about 5 years ago

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