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Best Tblisi Beef and Mushrooms

 

Best Tblisi Beef and Mushrooms recipe
14

Yield

16

servings

Prep

20

min

Cook

25

min

Ready

50

min

 

Ingredients

Spice mix
1 teaspoon black pepper
1 teaspoon white pepper
1 teaspoon red pepper flakes
4 teaspoons salt
4 teaspoons peppercorns
3 teaspoons dry mustard
1 tablespoon paprika
1 teaspoon allspice
Main ingredients
2 ½ pounds beef, steak
3/4 inch thick
12 cups noodles
flat
1 tablespoon vegetable oil
8 cups beef stock
prefer veal stock if possible
4 cups onions
chopped
1 pound mushrooms
sliced
32 ounces sour cream
or 32 ounces plain yogurt

Directions

Mix the spices in a bowl and set aside. Place the meat on a cutting board and cut into ¾ inch chunks. Lay these chunks flat and sprinkle with the spice mixture. Cook the noodles and allow to remain in the water.

Take a large, heavy pot and place it on high heat for 3 to 4 minutes. Add 1 tablespoon of vegetable oil and then the onions. Sauté until onions are turning translucent. Add the meat and the remaining spice mixture.

Stir and cook for approximately 4 to 6 minutes. Add the stock. Scrape the pot bottom for the crusts and mix them into the meat. Cook for 6 minutes more and reduce the heat to Medium-High and stir in the sifted flour.

Stir and cook for 3 minutes. Add the mushrooms and cook for 3 more minutes. Whisk in the sour cream or yogurt and cook for 2 to 3 minutes. Drain the noodles, place a serving of noodles on each plate and serve the meat mixture over the noodles.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 439g (15.5 oz)
Amount per Serving
Calories 56650% of calories from fat
 % Daily Value *
Total Fat 32g 49%
Saturated Fat 14g 72%
Trans Fat 0g
Cholesterol 129mg 43%
Sodium 916mg 38%
Total Carbohydrate 13g 13%
Dietary Fiber 3g 11%
Sugars g
Protein 62g
Vitamin A 12% Vitamin C 8%
Calcium 12% Iron 28%
* based on a 2,000 calorie diet How is this calculated?

 

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