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Chili Super Bowl

Chili Super Bowl

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Submitted by willadean

Chili Super Bowl recipe

YIELD

24 servings

PREP

15 min

COOK

8 hrs

READY

8¼ hrs

Ingredients

3 1.4
POUNDS KG GROUND BEEF, LEAN
3 45
TABLESPOONS ML BROWN SUGAR
1 5
TEASPOON ML THYME *
1 5
TEASPOON ML SALT
1 5
TEASPOON ML CUMIN SEEDS
1 5
TEASPOON ML GARLIC POWDER
2 2
EACH EACH BAY LEAVES *
1 5
TEASPOON ML CILANTRO
¼ 1.3
TEASPOON ML OREGANO
1 5
TEASPOON ML CAYENNE PEPPER
2 3E+1
TABLESPOONS ML PAPRIKA
46 1329.4
OUNCES ML/G TOMATO JUICE
1 237
CUP ML ONIONS
chopped
16 462.4
OUNCES ML/G TOMATOES
peeled
4 4
CANS CANS PINTO BEANS
or kidney beans *

Directions

Brown beef and drain.

Add all ingredients and cover.

Cook for 7 to 17 hours on medium high.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 138g (4.9 oz)
Amount per Serving
Calories 694 34% from fat
 % Daily Value *
Total Fat 26g 40%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 186mg 62%
Sodium 1065mg 44%
Total Carbohydrate 16g 16%
Dietary Fiber 10g 41%
Sugars g
Protein 136g
Vitamin A 53% • Vitamin C 91%
Calcium 15% • Iron 59%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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