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Sausage Pizza Sauce

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Submitted by msander

YIELD

2 servings

PREP

5 min

COOK

20 min

READY

25 min

Ingredients

500 5E+2
GRAMS GRAMS PORK SAUSAGE MEAT *
28 809.2
OUNCES ML/G TOMATO SAUCE
1 15
TABLESPOON ML SUGAR
2 3E+1
TABLESPOONS ML PREPARED MUSTARD
1 ½ 7.5
TEASPOONS ML ONION POWDER
2 1E+1
TEASPOONS ML OREGANO
1 1
X X GARLIC
to taste *
1 1
X X BLACK PEPPER *

Directions

Fry the sausage.

Drain off fat. Add remaining ingredients and simmer gently 10 minutes.

To make a pizza, pour over a pizza crust.

Top with cheese and any extra toppings.

Bake in a very hot oven.

Freezes well.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 444g (15.7 oz)
Amount per Serving
Calories 196 7% from fat
 % Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 224mg 9%
Total Carbohydrate 13g 13%
Dietary Fiber 7g 29%
Sugars g
Protein 13g
Vitamin A 31% Vitamin C 93%
Calcium 9% Iron 22%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
 

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