Low-Fat Creamy French Dressing
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A completely fat-free, sugar-free, low-fat, low calorie French-style salad dressing that's creamy, thick and packed with flavor.
Yield
4 servingsPrep
10 minCook
20 minReady
10 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | cup |
tomatoes, canned
|
|
¼ | teaspoon |
onion powder
|
|
2 | tablespoons |
lemon juice
|
|
1 | teaspoon |
artifical sweetener
|
* |
¼ | cup |
rice
or pasta, cooked |
|
⅛ | teaspoon |
celery salt
|
|
⅛ | teaspoon |
salt
|
|
⅛ | teaspoon |
garlic powder
|
|
⅛ | teaspoon |
basil
|
*
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
237 | ml |
tomatoes, canned
|
|
1.3 | ml |
onion powder
|
|
3E+1 | ml |
lemon juice
|
|
5 | ml |
artifical sweetener
|
* |
59 | ml |
rice
or pasta, cooked |
|
0.6 | ml |
celery salt
|
|
0.6 | ml |
salt
|
|
0.6 | ml |
garlic powder
|
|
0.6 | ml |
basil
|
*
|
Directions
Add all of the ingredients into a blender.
Blend at high-speed until creamy, thick and completely smooth.
Keep refrigerated until ready to use.