No-Bake Rum-Raisin Balls
772
Ingredients
| ⅓ | cup |
dark rum
|
* |
| ⅓ | cup |
rolled oats
|
|
| 2 | cups |
powdered sugar
|
|
| 3 | tablespoons |
cocoa powder
unsweetened |
|
| ⅔ | cup |
walnuts
toasted, chopped |
|
| ⅔ | cup |
raisins, seedless
golden |
|
| ⅔ | cup |
coconut
shredded |
* |
| ¼ | teaspoon |
nutmeg
|
* |
| ¼ | teaspoon |
cinnamon
|
* |
| ⅓ | cup |
butter
melted, cooled |
|
| 3 | tablespoons |
sugar
|
Directions
Combine rum and oats; cover and set aside one hour.
Add all remaining ingredients except granulated sugar.
Cover and refrigerate 1 hour.
Roll teaspoons of the mixture into 1-inch balls.
Roll balls in sugar, coating generously.
Store in airtight container 24 hours before serving.
Store airtight at room temp 10 days, freeze for 3 months.
Nutrition Facts
Serving Size 150g (5.3 oz)Amount per Serving
Calories 69642% of calories from fat
% Daily Value *
Total Fat 32g
50%
Saturated Fat 14g
68%
Trans Fat
0g
Cholesterol 41mg
14%
Sodium 115mg
5%
Total Carbohydrate
34g
34%
Dietary Fiber 6g
23%
Sugars g
Protein
18g
Vitamin A 10%
•
Vitamin C 2%
Calcium 4%
•
Iron 14%
* based on a 2,000 calorie diet
How is this calculated?
