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3BROS Butcher BBQ All Purpose Rub

3BROS Butcher BBQ All Purpose Rub

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Submitted by jaysommersby

Famous for their authentic southern BBQ and gourmet meats, 3Bros Butcher BBQ of Bayside, NY offers this recipe to their customers as a good multipurpose rub. It can be prepared with or without sugar and the cayenne can be added to taste. Use liberally before smoking, grilling, pan searing, or roasting. Also great as an addition to your favorite bbq sauces or as a blackening spice.

YIELD

173 servings

PREP

5 min

COOK

0 min

READY

0 min

Ingredients

2 473
CUPS ML PAPRIKA
mix *
1 237
CUP ML CHILI POWDER
mix *
1 237
CUP ML ONION POWDER
mix *
1 237
CUP ML GARLIC POWDER
mix *
¾ 177
CUP ML SALT
mix
1 237
CUP ML SUGAR
Mix
1/2 118
CUP ML BLACK PEPPER
mix *
1 5
TEASPOON ML CAYENNE PEPPER
mix

Directions

Use this dry rub liberally before smoking, grilling, pan searing, or roasting. Also great as an addition to your favorite bbq sauces or as a blackening spice.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 2g (0.1 oz)
Amount per Serving
Calories 4 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 491mg 20%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 

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