Bbq Meatloaf Aussie Style
163
Aussie style meatloaf that's packed with flavour.
Ingredients
| 1 | pound |
ground beef, lean
|
|
| 1 | pound |
sausage
stuffing |
|
| 1 | cup |
bread crumbs
fine |
|
| 2 | medium |
onions
chopped fine |
|
| 1 | tablespoon |
curry powder
|
|
| ½ | cup |
water
|
|
| 1 | tablespoon |
parsley leaves
chopped |
|
| 1 | each |
eggs
beaten |
|
| 1 | cup |
garlic cloves
crushed |
|
| ½ | cup |
milk
|
|
| 1 | x |
salt and black pepper
to taste |
* |
| Sauce | |||
| 1 | each |
onions
chopped very fine |
|
| ¼ | cup |
water
|
|
| ½ | cup |
ketchup
|
|
| ¼ | cup |
red wine
dry or beef stock |
* |
| ¼ | cup |
worcestershire sauce
|
|
| 2 | tablespoons |
vinegar
|
|
| 1 | tablespoon |
instant coffee
|
|
| ¼ | cup |
brown sugar
packed |
* |
| 1 | ounce |
margarine
|
|
| 2 | teaspoons |
lemon juice
|
|
Directions
Combine meats, breadcrumbs, onions, salt, pepper, garlic, parsley, curry and egg in large bowl. Mix well. Mix milk and water and add to meat mixture a little at a time until smooth but firm.
Shape into loaf and put into greased baking pan. Bake 30 minutes at 375℉ (190℃).
SAUCE: Sauté onions in margarine until golden and add all other ingredients. Bring slowly to a boil, lower heat and simmer 10 to 15 minutes. (great with ribs or chicken).
After loaf has cooked for 30 minutes, pour half of the sauce over the meat, return to oven and bake 45 minutes more, basting often with remaining sauce.
Serve loaf hot in thick slices with remaining sauce. Also makes great sandwiches.
Servings: 8
Nutrition Facts
Serving Size 262g (9.2 oz)Amount per Serving
Calories 46852% of calories from fat
% Daily Value *
Total Fat 27g
41%
Saturated Fat 9g
43%
Trans Fat
0g
Cholesterol 119mg
40%
Sodium 876mg
36%
Total Carbohydrate
9g
9%
Dietary Fiber 2g
8%
Sugars g
Protein
61g
Vitamin A 8%
•
Vitamin C 22%
Calcium 12%
•
Iron 24%
* based on a 2,000 calorie diet
How is this calculated?
KonaMei
I made this recipe a couple times in California and everyone loved it. I used Italian sausage and half the amount of instant coffee, the first time was a little strong with 1 Tbsp. Now we moved back to Hawaii and im gonna make it for my family here.
almost 13 years ago