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Nutrition Facts

Serving Size 59g (2.1 oz)
Amount per Serving
Calories 215 1% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 282mg 12%
Total Carbohydrate 13g 13%
Dietary Fiber 0g 1%
Sugars g
Protein 24g
Vitamin A 0% Vitamin C 3%
Calcium 42% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Trans-fat Free
 

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