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Ground turkey
What is ground turkey? About the ingredient ground turkey. Including 133 recipes with ground turkey, and nutrition data.
Contents
Nutrition
Nutrition Facts
Serving Size 1 patty (4 oz, raw) (yield after cooking) (82g)Amount per Serving
Calories 192Calories from Fat 97
% Daily Value *
Total Fat 10.8g
17%
Saturated Fat
2.8g
14%
Trans Fat
~
Cholesterol 83mg
28%
Sodium 87mg
4%
Total Carbohydrate
0.0g
0%
Dietary Fiber
0g
0%
Sugars
0.0
Protein
22.4g
Vitamin A 0%
•
Vitamin C 0%
Calcium 2%
•
Iron 9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Food group
Ground turkey is a member of the Poultry Products USDA nutritional food group.
How much does ground turkey weigh?
| measure | grams |
| 1 patty (4 oz, raw) (yield after cooking) | 82 |
| 1 unit, yield from 1 lb raw | 330 |
| In Chinese: | 地面火鸡 | |
| British (UK) term: | turkey mince | |
| en français: | la dinde hachée | |
| en español: | pavo picada |
Recipes using ground turkey
There are 128 recipes that contain this ingredient.
References
| Usda nutrition data | over 8 years ago |
Created: Last updated:
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