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Goose
What is goose? About the ingredient goose. Including 24 recipes with goose, nutrition data, and where to find it.
Contents
Nutrition
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook goose) (185g)Amount per Serving
Calories 297Calories from Fat 118
% Daily Value *
Total Fat 13.2g
20%
Saturated Fat
5.2g
26%
Trans Fat
~
Cholesterol 155mg
52%
Sodium 160mg
7%
Total Carbohydrate
0.0g
0%
Dietary Fiber
0g
0%
Sugars
~
Protein
42.1g
Vitamin A 1%
•
Vitamin C 22%
Calcium 2%
•
Iron 26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Where found
Goose is usually found in the poultry section or aisle of the grocery store or supermarket.
Food group
Goose is a member of the Poultry Products USDA nutritional food group.
How much does goose weigh?
| measure | grams |
| 1 unit (yield from 1 lb ready-to-cook goose) | 185 |
| 1 goose | 766 |
| In Chinese: | 鹅 | |
| British (UK) term: | Goose | |
| en français: | oie | |
| en español: | ganso |
Recipes using goose
There are 22 recipes that contain this ingredient.
- An Absolutely Perfect Roast Goose!
- An Absolutely Perfect Roast Goose!+
- Best Tyrone Roast Goose
- Chinese Honey Goose
- Flash Un Kas
- Gaastesteg Med Aebler Og Svedsker (Goose with Apples and Prunes)
- Gaastesteg Med Aebler Og Svedsker (Roast Goose with Apples & Prunes)
- Goose with Apples
- Goose with Sauce Madame
- Quebec-Style Roast Goose
- Roast Goose with Molasses Glaze and Apricot Stuffing
- Roast Goose with Potato Pierogies
References
| Usda nutrition data | over 7 years ago |
Created: Last updated:
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