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Chicken breast halves, boneless, skin-on

What is 鸡胸脯肉,去骨,带皮? About the ingredient 鸡胸脯肉,去骨,带皮. Including 16 recipes with 鸡胸脯肉,去骨,带皮, nutrition data, and where to find it.


Nutrition Facts

Serving Size 1 cup, chopped or diced (140g)
Amount per Serving
Calories 275Calories from Fat 98
 % Daily Value *
Total Fat 10.9g 17%
Saturated Fat 3.1g 15%
Trans Fat ~
Cholesterol 117mg 39%
Sodium 99mg 4%
Total Carbohydrate 0.0g 0%
Dietary Fiber 0g 0%
Sugars 0.0
Protein 41.7g
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

鸡胸脯肉,去骨,带皮 is usually found in the poultry section or aisle of the grocery store or supermarket.

Food group

Chicken breast halves, boneless, skin-on is a member of the Poultry Products USDA nutritional food group.

How much does 鸡胸脯肉,去骨,带皮 weigh?

measure grams
1 cup, chopped or diced 140
1 unit (yield from 1 lb ready-to-cook chicken) 58
1 breast, bone removed 98

In Chinese:鸡胸脯肉,去骨,带皮
British (UK) term: Chicken breast halves, boneless, skin-on
en français:poitrine de poulet désossée avec la peau
en español:pechuga de pollo con piel

Recipes using 鸡胸脯肉,去骨,带皮

There are 14 recipe that contain this ingredient.

All 14 recipes


Usda nutrition data 7 年多 ago

Created: Last updated:

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