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Oven Glazed Chicken

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Submitted by chichi

YIELD

4 servings

PREP

5 min

COOK

60 min

READY

65 min

Ingredients

1 1
EACH EACH TOMATO SAUCE
can *
1 15
TABLESPOON ML BROWN SUGAR
packed
1 15
TABLESPOON ML WATER
1 15
TABLESPOON ML VINEGAR
1 15
TABLESPOON ML WORCESTERSHIRE SAUCE
4 4
X X RICE
servings, or noodles *

Directions

  1. In 11×7 inch baking dish , arrange chicken. Bake at 375℉ (190℃) for 30 minutes.

  2. In a small bowl, combine soup, brown sugar, water, vinegar.

  3. Bake 30 minutes or until chicken is no longer pink and juices Stir sauce before serving. Serve with rice or noodles.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 112g (4.0 oz)
Amount per Serving
Calories 902 9% from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 82mg 27%
Sodium 128mg 5%
Total Carbohydrate 52g 52%
Dietary Fiber 3g 13%
Sugars g
Protein 86g
Vitamin A 6% Vitamin C 14%
Calcium 8% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber, Low Sodium
 
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