Tom's Meatball Soup
Meatball Soup recipe
Yield
4 servingsPrep
20 minCook
Ready
Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | slices |
white bread
|
|
| ½ | cup |
milk
|
|
| 1 | pound |
ground turkey
|
|
| ½ | teaspoon |
salt
|
|
| ½ | teaspoon |
black pepper
|
|
| 2 | tablespoons |
vegetable oil
|
|
| 3 | cups |
chicken broth
|
|
| 16 | ounces |
tomato sauce
|
|
| 1 | medium |
onions
|
|
| 2 | each |
carrots
thin |
|
| 2 | each |
celery stalks
|
|
| ¼ | teaspoon |
allspice
|
|
| ¼ | teaspoon |
garlic powder
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | slices |
white bread
|
|
| 118 | ml |
milk
|
|
| 453.6 | g |
ground turkey
|
|
| 2.5 | ml |
salt
|
|
| 2.5 | ml |
black pepper
|
|
| 3E+1 | ml |
vegetable oil
|
|
| 7.1E+2 | ml |
chicken broth
|
|
| 462.4 | ml/g |
tomato sauce
|
|
| 1 | medium |
onions
|
|
| 2 | each |
carrots
thin |
|
| 2 | each |
celery stalks
|
|
| 1.3 | ml |
allspice
|
|
| 1.3 | ml |
garlic powder
|
|
Directions
Place bread and milk in bowl; soak bread.
[Substitute about 6 ritz crackers for a different flavor.]
Add meat, salt and pepper and mix well.
Form into 24 balls.
Brown meat balls in oil and drain.
Add remaining ingredients and simmer uncovered for 1 hour.
Makes 4 to 6 servings.
