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Italian Version of Turkey Sausage

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Submitted by sixeyes

Ingredients

1 453.6
POUND G GROUND TURKEY
⅛ 0.6
TEASPOON ML STAR ANISE
¼ 1.3
TEASPOON ML GARLIC
minced
⅛ 0.6
TEASPOON ML THYME *
½ 2.5
TEASPOON ML OREGANO
¼ 1.3
TEASPOON ML FENNEL SEEDS
1 1
PINCH PINCH CORIANDER *

Directions

Mix all ingredients well. Shape as desired.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 114g (4.0 oz)
Amount per Serving
Calories 267 50% from fat
 % Daily Value *
Total Fat 15g 23%
Saturated Fat 4g 19%
Trans Fat 0g
Cholesterol 116mg 39%
Sodium 122mg 5%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 62g
Vitamin A 0% • Vitamin C 0%
Calcium 3% • Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
 
Mario Batali's "Eataly" Restaurant in New York
Mario Batali's "Eataly" Restaurant in New York
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