Italian Stuffed Chicken Breast
An easy to make stuffed chicken breast recipe, Italian style. The breast is stuffed with cheese, breaded and baked in tomato sauce. This chicken recipe is for a single serving but can easily be scaled to feed as many as you wish.
Ingredients
½ | cup |
tomato sauce
|
|
1 | teaspoon |
Parmesan cheese
|
|
6 | ounces |
chicken breast halves, boneless, skinless
|
|
¼ | teaspoon |
oregano
dried |
* |
¼ | cup |
swiss cheese
or havarti |
* |
1 | teaspoon |
butter
melted |
|
1 | tablespoon |
bread crumbs
|
Directions
Nutrition Facts
Serving Size 238g (8.4 oz)