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Ground pork
What is ground pork? About the ingredient ground pork. Including 222 recipes with ground pork, nutrition data, and where to find it.
Contents
Nutrition
Nutrition Facts
Serving Size 1 unit, cooked (yield from 1 lb raw meat) (313g)Amount per Serving
Calories 929Calories from Fat 585
% Daily Value *
Total Fat 65.0g
100%
Saturated Fat
24.2g
121%
Trans Fat
~
Cholesterol 294mg
98%
Sodium 228mg
10%
Total Carbohydrate
0.0g
0%
Dietary Fiber
0g
0%
Sugars
0.0
Protein
80.4g
Vitamin A 0%
•
Vitamin C 4%
Calcium 7%
•
Iron 22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Where found
Ground pork is usually found in the meats section or aisle of the grocery store or supermarket.
Food group
Ground pork is a member of the Pork Products USDA nutritional food group.
How much does ground pork weigh?
| measure | grams |
| 1 unit, cooked (yield from 1 lb raw meat) | 313 |
| 3 oz | 85 |
| In Chinese: | 猪绞肉 | |
| British (UK) term: | pork mince | |
| en français: | porc haché | |
| en español: | carne de cerdo picada |
Recipes using ground pork
There are 223 recipes that contain this ingredient.
References
| Usda nutrition data | over 5 years ago |
Created: Last updated:
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