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Easy Spicy Meat Loaf

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Submitted by dawnhanawalt

YIELD

6 servings

PREP

30 min

COOK

90 min

READY

120 min

Ingredients

1 ½ 680.4
POUNDS G GROUND BEEF
½ 226.8
POUND G GROUND PORK
1 1
MEDIUM MEDIUM GREEN BELL PEPPERS
1 1
MEDIUM MEDIUM ONIONS
1 1
SMALL CAN SMALL CAN JALAPEÑO PEPPER *
1 1
SMALL PACKAGE SMALL PACKAGE MONTEREY JACK CHEESE *
1 1
SMALL CAN SMALL CAN TOMATO SAUCE
spicy *
1 1
PACKAGE PACKAGE MEAT LOAF MIX *

Directions

In a large bowl, combine ground beef and pork.

Cut up the pepper and onion in small chunks.

Add to the meat mixture.

Mix the meat loaf mix as directed on package.

Add to mixture and mix well.

Place ½ of the mixture into a 9 x 12 inch roasting pan.

Open can of jalapeno peppers and clean out seeds.

Place 3 good size peppers on top of the mix in the pan.

Cover with thin slices of Monterey Jack cheese.

Cover with remaining meat loaf mix.

Place in oven at 350℉ (180℃) F for 1½ hours.

15 minutes before done, pour tomato sauce over top.

Serve with mashed potatoes, gravy and a green salad and hot homemade bread.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 190g (6.7 oz)
Amount per Serving
Calories 417 56% from fat
 % Daily Value *
Total Fat 26g 40%
Saturated Fat 10g 49%
Trans Fat 0g
Cholesterol 133mg 44%
Sodium 128mg 5%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 5%
Sugars g
Protein 76g
Vitamin A 4% Vitamin C 38%
Calcium 5% Iron 21%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Low Sodium
 
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