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Easy Hamburger Quiche

 
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Easy Hamburger Quiche recipe

Yield

6

servings

Prep

15

min

Cook

40

min

Ready

60

min

Trans-fat Free
 

Ingredients

1 pie shell (9 inch)
unbaked
½ pound ground beef, lean
½ cup milk
½ cup mayonnaise
2 large eggs
1 tablespoon cornstarch
1 ½ cups cheddar cheese
chopped
*
cup scallions, spring or green onions
chopped
black pepper
to taste
*

Directions

Brown meat.

Drain fat and set aside.

Blend milk, mayo, eggs and cornstarch until smooth.

Stir in meat, cheese, onion, and pepper.

Turn into pastry shell.

Bake in 350℉ (180℃) F oven 35 to 40 minutes or until golden on top and knife inserted in center comes out clean.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 122g (4.3 oz)
Amount per Serving
Calories 31258% of calories from fat
 % Daily Value *
Total Fat 20g 31%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 110mg 37%
Sodium 345mg 14%
Total Carbohydrate 6g 6%
Dietary Fiber 0g 1%
Sugars g
Protein 28g
Vitamin A 5% Vitamin C 2%
Calcium 7% Iron 11%
* based on a 2,000 calorie diet How is this calculated?

 

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