Easy Pea Puree
317
This quick and easy pea puree is a perfect accompaniment to crunchy pork chops or any grilled meat. It adds clean, creamy refreshing flavor into your main course. And it's so easy to prepare.
Ingredients
| 2 | tablespoons |
butter, unsalted
|
|
| 1 | medium |
shallots
minced |
* |
| 2 | cups |
peas, frozen
|
* |
| ½ | cup |
stock
chicken or vegetable |
|
|
salt and black pepper
to taste |
* |
Directions
In a nonstick skillet, heat the butter until it melts.
Add the shallots, cook for 2 to 3 minutes until fragrant.
Stir in the peas and stock, cover and cook for about 5 minutes.
Transfer into a blender, blend until pureed.
Serve or chill in the refrigerator until ready to use.
Related Recipes
Nutrition Facts
Serving Size 37g (1.3 oz)Amount per Serving
Calories 6091% of calories from fat
% Daily Value *
Total Fat 6g
9%
Saturated Fat 4g
18%
Trans Fat
0g
Cholesterol 16mg
5%
Sodium 44mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber 0g
0%
Sugars g
Protein
2g
Vitamin A 4%
•
Vitamin C 0%
Calcium 0%
•
Iron 0%
* based on a 2,000 calorie diet
How is this calculated?
