Italian Spaghetti Sauce w/ ground turkey

Directions

Brown and drain turkey, set aside.

Finely chop all vegetables (removing seeds and core from bell peppers).

Mash or cut tomatoes and add remaining ingredients and ground turkey.

Simmer 4 to 6 hours or until mixture reaches desired consistency.

Remove bay leaves before serving.

Freezes well.

• Add any summer veggies to the sauce as you like.