About the ingredient lobsters. Including 80 recipes with lobsters, nutrition data, and where to find it.
Lobsters are usually found in the seafood section or aisle of the grocery store or supermarket.
Lobsters are a member of the Finfish and Shellfish Products US Department of Agriculture nutritional food group.
|British (UK) term:
There are 80 recipes that contain this ingredient.
Lobster and Shrimp Bisque with Fresh Tarragon
Creamy, rich and so flavorful. Didn't have pimento, used fresh sweet red pepper instead, nothing was sophisticated during the preparation, but the flavor was so impressive!
Chunks of lobster meat sauteed in butter, peppers, garlic and onions served over bowtie pasta.
It may be a basic way to make this fish mousse, but the flavor was definitely very sophisticated. Light, silken-smooth with the creamy and rich Hollandaise sauce that Sean made from the scratch, it was an ultimate enjoyment!
If you're a fan of lobster, then this recipe will have you enjoy a succulent dinner at the end of the day.
Amazing New England Clam Bake recipe
Lobster Tomato Bisque recipe
1. After you boil veggies remove and put in the blender and puree. This helps add thickness, especially if you are trying to reduce fat, then add back in. 2. Do not use tomatoes past or food coloring. 3. use lobster stock instead of or to supplement chic stock. 4. Try using Dry Vermouth for wine. 5. I used this recipe and added salmon