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Bumstead Sandwich

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Submitted by just me

YIELD

1 serving!

PREP

25 min

COOK

0 min

READY

25 min

Ingredients

3 3
LARGE LARGE ONIONS
1 1
HEAD HEAD LETTUCE *
4 4
EACH EACH TOMATOES
sliced
1 1
EACH EACH LOBSTER TAILS *
1 1
EACH EACH EAGLE TALON *
1 1
EACH EACH FISH *
1 1
POT POT SPAGHETTI
cold and gooey *
1 453.6
POUND G BACON
cooked
1 1
EACH EACH MEAT LOAF *
1 1
EACH EACH HAM *
1 1
EACH EACH EGGS
fried, over easy
1 453.6
POUND G SAUSAGE
one string of
1 3.8
GALLON L MAYONNAISE *
1 1
JAR JAR DILL RELISH *
1 1
TIN TIN SARDINES
in oil *
1 1
BOTTLE BOTTLE KETCHUP *
1 1
BOTTLE BOTTLE PREPARED MUSTARD
sweet *
1 1
EACH EACH PREPARED MUSTARD
hot *
1 1
LOAF LOAF BREAD *
1 1
X X CHEESE
assorted *
1 1
X X VEGETABLES
assorted *
1 1
X X OLIVES
assorted *

Directions

DIRECTIONS: Arrange the ingredients between two slices of bread. Serves one.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 474g (16.7 oz)
Amount per Serving
Calories 1139 63% from fat
 % Daily Value *
Total Fat 80g 123%
Saturated Fat 27g 134%
Trans Fat 0g
Cholesterol 236mg 79%
Sodium 4019mg 167%
Total Carbohydrate 11g 11%
Dietary Fiber 4g 16%
Sugars g
Protein 139g
Vitamin A 23% Vitamin C 40%
Calcium 8% Iron 25%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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