Smoked Lobsters
Yield
6 servingsPrep
5 minCook
30 minReady
35 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 6 | whole |
lobsters
|
*
|
| 1 | bag |
charcoal
hard wood |
* |
| 1 | bag |
hickory chunks
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 6 | whole |
lobsters
|
*
|
| 1 | bag |
charcoal
hard wood |
* |
| 1 | bag |
hickory chunks
|
* |
Directions
Wrap in corn husks and set lobsters on top rack of smoker for 30 Minutes.
